Preliminary results from research sponsored by the Swine Health Information Center (SHIC) shows statistically significant correlation between PCV3 and the clinical sign of fetal death as well as histological lesions of myocarditis, vasculitis of the heart, and vasculitis of the spleen. A newly developed and validated mqPCR assay enables performance of rapid, sensitive, and specific detection and differentiation of PCV3 and PCV2 strains with high strain coverage in clinical samples.

The Swine Health Information Center along with the National Pork Board, National Pork Producers Council, and American Association of Swine Veterinarians are sharing a recent United State Department of Agriculture (USDA) Animal and Plant Health Inspection Service (APHIS) Veterinary Services (VS) literature review.

The Swine Health Information Center along with the National Pork Board, National Pork Producers Council, and American Association of Swine Veterinarians are sharing the recently published USDA Non-Animal Origin Feed Ingredient (NOFI) Risk Evaluation Framework: Scoping document.

The Swine Health Information Center along with the National Pork Board, National Pork Producers Council, and American Association of Swine Veterinarians are sharing with US producers and industry members the Canadian Food Inspection Agency’s (CFIA’s) new import requirements.

The Swine Health Information Center along with the National Pork Board, National Pork Producers Council, and American Association of Swine Veterinarians are sharing with US producers and industry representatives USDA’s recently published Qualitative Assessment of the likelihood of African swine fever virus entry to the United States: Entry Assessment.