Porcine sapovirus (PoSaV) is an emerging pathogen that causes diarrhea in suckling and weaned pigs. Accurate detection and isolation of circulating PoSaV strains is needed to

The Swine Health Information Center recently funded 12 new projects addressing research priorities and topics published in its 2025 Plan of Work. This effort helps the

The World Organisation for Animal Health reported on November 28, 2025, that African swine fever has been detected in wild boars found dead in Barcelona Province,

The Swine Health Information Center-funded Standardized Outbreak Investigation Program (SOIP) web application, developed by Iowa State University and introduced in December 2023, now has new training

The Swine Health Information Center (SHIC) and the U.S. Department of Homeland Security Science and Technology Directorate (DHS S&T) are marking three years of successful collaboration

The Swine Health Information Center has renewed funding for the Domestic Swine Disease Monitoring Report through September 2026. Leading the project are Drs. Giovani Trevisan and Daniel

The Swine Health Information Center is co-hosting a special session entitled, “Novel Tools & Technologies to Address Emerging Diseases of Swine” at the upcoming NAPRRS/NC229 International

Funded by the Swine Health Information Center, a study establishing oral fluid sampling guidelines for group-housed sows was recently finalized. Led by Dr. Jeff Zimmerman at

By Dr. Jasmine Bruno, Scientific Program Director, Foundation for Food & Agriculture Research  As migratory birds head south for the winter, they unwittingly carry an unwelcome passenger, the H5N1

A new real-time, county- and farm-type stratified spatial disease surveillance system for swine pathogens has been developed to detect diseases at a regional level. The study,

A study funded by the Swine Health Information Center Wean-to-Harvest Biosecurity Research Program, in partnership with the Foundation for Food & Agriculture Research and Pork Checkoff,

A study funded by the Swine Health Information Center Wean-to-Harvest Biosecurity Research Program, in partnership with the Foundation for Food & Agriculture Research and Pork Checkoff,