SHIC-Funded Study Examines Biosecurity of International Genetics Transport
SHIC Supports OIE African Swine Fever Resolution
SHIC Helps to Offer a New Approach on Feed Mitigation Evaluation
SHIC-Funded Study Demonstrates Transfer of Livestock Trailer Contamination to Barns
US Customs and Border Protection Responds to Reports About Lack of Secondary Screening
SHIC Board of Directors Met June 6
Disease Monitoring Reports
Keeping African swine fever (ASF) out of the United States requires more than diligence on the farm. International travelers returning home, or those visiting from other
The Swine Health Information Center (SHIC) funded a pilot study to determine if a fluorescent powder could be used to study the transfer of contamination from
Research on Viral Transmission in Feedstuffs Yields New Information
SHIC Collaborates with University of Minnesota to Host Workshop to Examine Vitamins’ Role in Feed Security
Disease Monitoring Reports
For Immediate Release: May 7, 2019 Ames, Iowa – May 7, 2019 – With research confirming that swine viruses can be transmitted through feed and feedstuffs,
In an effort to examine the role of ingredients, especially vitamins, in feed biosecurity, the Swine Health Information Center (SHIC) and the University of Minnesota organized
Preliminary results from research sponsored by the Swine Health Information Center (SHIC) shows statistically significant correlation between PCV3 and the clinical sign of fetal death as
The Swine Health Information Center along with the National Pork Board, National Pork Producers Council, and American Association of Swine Veterinarians are sharing with US producers
The Swine Health Information Center along with the National Pork Board, National Pork Producers Council, and American Association of Swine Veterinarians are sharing with US producers
The Swine Health Information Center along with the National Pork Board, National Pork Producers Council, and American Association of Swine Veterinarians are sharing the recently published
The Swine Health Information Center along with the National Pork Board, National Pork Producers Council, and American Association of Swine Veterinarians are sharing a recent United
SHIC Helps Uncover Risk for ASF Introduction into the US via Air Passengers’ Luggage
SHIC Learns ASF Identified in Cambodia
SHIC Commends USDA for Actions Relative to ASF Risks
SHIC Shares Resource for ASF Identification Poster
SHIC Shares USDA Literature Review on Non-Animal Origin Swine Feed Ingredients
SHIC Shares USDA’s ASF Entry Assessment
SHIC Shares USDA’s Non-Animal Origin Feed Ingredient Risk Evaluation Framework
SHIC Shares New CFIA Feed Import Requirements
Disease Monitoring Reports