The February 2022 outbreak of Japanese encephalitis virus in Australia spurred action by animal and public health officials around the world. In the US, the pork

The Swine Health Information Center seeks a second round of research proposals to investigate cost-effective and innovative technologies, protocols, or ideas to enhance biosecurity during the

Ten research projects have been funded as part of the Swine Health Information Center’s Wean-to-Harvest Biosecurity Program in collaboration with the Foundation for Food & Agriculture

Following detection of African swine fever in the Caribbean in 2021, USDA Animal and Plant Health Inspection Service further increased efforts to protect US swine from

In October 2022, the Swine Health Information Center joined with the Center for the Ecology of Infectious Diseases, University of Georgia to host a symposium entitled

A standardized outbreak investigation instrument has been developed in response to an industry need for a consistent tool for these efforts. Development of the instrument has

SHIC, along with the National Pork Board, National Pork Producers Council, and American Association of Swine Veterinarians, has been working with U.S. Customs and Border Protection

The Swine Health Information Center’s 2023 Plan of Work was approved by the SHIC Board of Directors during their January 27, 2023, meeting. SHIC’s mission remains