August 14, 2019

Collaboration Boosts Swine Disease Detection

The Swine Health Information Center’s Domestic Swine Disease Monitoring Report as well as its Principal Investigator and Project Coordinator are featured in this article published by National Hog Farmer online.
May 8, 2019

Research on Viral Transmission in Feedstuffs Yields New Information

The Swine Health Information Center (SHIC) 2019 Plan of Work and budget were approved by the Board of Directors on January 25, 2019. “When SHIC was formed, the goal was to develop an entity that helped protect the US pork industry by working in concert with the National Pork Board, National Pork Producers Council, and the American Association of Swine Veterinarians. I am extremely proud that we have not only reached our goals, I believe we have exceeded our goals,” remarked SHIC Board President Dr. Daryl Olsen.
March 20, 2019

SHIC Commends USDA for Actions Relative to ASF Risks

On March 19, 2019, USDA released information on the agency’s activities aimed at preventing the entry of African swine fever (ASF) into the US. Just last week, USDA-trained detector dogs were instrumental in the discovery and seizure of 1 million pounds of prohibited Chinese pork coming into the US through the port at Newark, New Jersey, and headed to destruction per policy.
February 22, 2019

SHIC 2019 Plan of Work Emphasizes Actionable Steps to Protect US Swine Herd

The Swine Health Information Center (SHIC) 2019 Plan of Work and budget were approved by the Board of Directors on January 25, 2019. “When SHIC was formed, the goal was to develop an entity that helped protect the US pork industry by working in concert with the National Pork Board, National Pork Producers Council, and the American Association of Swine Veterinarians. I am extremely proud that we have not only reached our goals, I believe we have exceeded our goals,” remarked SHIC Board President Dr. Daryl Olsen.
January 15, 2019

New National Swine Disease Council Will Help Combat Foreign Animal Disease

In 2013, when pork producers faced an outbreak of porcine epidemic diarrhea virus, or PEDV, the U.S. pork industry put a renewed emphasis on farm biosecurity. Today, the U.S. pork industry has aligned its efforts to reduce the risks from foreign animal disease (FAD) by creating the National Swine Disease Council (NSDC).